Rawon Mojopahit
Family rawon house open around the clock since 1945, now in its third generation, serving thick keluwak broth with tender beef.
- Address
- Jl. Mojopahit, Pekauman, Sidoarjo
- Hours
- Open 24 hours
- Price
- Rawon Rp32k–35k; paru, kikil or otak Rp23k (2026)
- Area
- Sidoarjo, Sidoarjo Tengah (Central)
About
Khadijah began selling rawon here in 1945, and her granddaughter Yayuk has run it since 2000. Order rawon basah with the beef in the broth or rawon kering with the meat on the side, then add paru, kikil, perkedel or a salted egg. It never closes, which makes it a reliable late-night meal on the road to Malang.
- Family-run since 1945
- Open 24 hours
- Rawon basah or kering
- Paru, kikil and otak extras
Known for: Rawon (Rp32k–35k)
Nearby
Lontong Kupang Pak Misari
The name most locals give for lontong kupang: a roadside depot on Jalan Mojopahit with plenty of kupang, sate kerang and es degan.
RawonRawon Gajah Mada
Town-centre rawon on Jalan Gajah Mada that serves the meat and the black broth separately, so the keluwak aroma comes through.
Sop buntutDepot Langgeng
Oxtail specialist on Jalan KH Mukmin since 1970, known for its sop buntut and crisp buntut goreng.
Oleh-oleh shopToko Tanjung
Well-known oleh-oleh shop on Jalan Mojopahit, the souvenir strip on the road to Malang, for smoked milkfish and shrimp crackers.
Culinary listing. Hours and prices change — check before you go.